Get ready to fall in love with beetroot! Here are 5 yummy recipes...
Get ready to fall in love with beetroot! Here are 5 yummy recipes...
When the sun refuses to get kinder, heavy, stomach-weighing meals are the first thing to lose their appeal. Nothing is more charming in this garmi than bowls of chilled juicy produce. Greens with bright dressings instantly chase away the summer somnolence.
Spring calls for newly-harvested glossy vegetables and fruits, fresh flavours, light bites and colourful plates that match the cheerful mood of the season.
Chef Vikas Khanna has been shortlisted for the James Beard Awards 2026, placing him among the most revered names in the global culinary world.
Tasty and filling, this soup is a bowlful of warmth on a winter evening.
Arm yourself with these two salads this summer.
A stir-fry with an adequate range and volume of vegetables, that incorporates a little protein, be it paneer or tofu or something else, is a hearty, carb-free meal by itself, that will keep you full for several hours.
Divya Nair suggests five versatile ways to put your dosa batter to good use.
Beetroot Rasam is a great soup for a chilly day or may be relished with steamed rice and poriyal/upperi/bhaji.
Step into the world of wholesome eating and try these delicious ragi recipes, where ancient grains meet modern flavours.
You must try these easy recipes from Bethica Das in Sharjah.
Fusion dessert fans, have a look at this fancy recipe!
The beetroot gives a hint of earthiness to this chocolate cake.
On the occasion of Onam, whip up a baby onion curry and a raita made from beets
Buttered prawns and the prawn head oil elevates a simple veggie soup.
Halwa, a timeless Indian sweet that came to us from the Silk Route, is cherished for its richness.
Tomato? Yup, tomato is the mainstay of this gorgeous halwa.
These Kerala-style accompaniments will add a pop of colour and an authentic touch to your Onam spread.
A healthy soup with the creaminess of coconut milk and walnuts.
Chef Saransh Goila shares a healthy and tasty recipe that you should try.
Relish the goodness of beetroot in a dessert.
You can make these cutlets in a microwave oven without compromising on their taste.
Nothing beats the joy of having something healthy and delicious for breakfast, along with hot chai, on a rainy day.
We bring you first in the series of easy-to-cook recipes for your lunchbox
A recipe to celebrate the wonderful sourdough.
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
A gourmet recipe of Shikampuri kebabs and several more for kebab preparations.
Make your children's recess break exciting with these recipes handpicked by Chef Ranveer Brar.
Chef Sabya upgrades dates by stuffing them with walnuts and coating it with chocolate.
Perk up your weekend with a very different Malaysian-inspired dish.
A vegetable curry made using the signature vindaloo paste.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
It's time for some desi chaat with a burst of hatke flavours.
Two homemade treats that will transform your Christmas celebration into a glorious one.
This detox drink is full of vitamin c and is power packed immunity booster.
Add a fun, vibrant twist to your weekend with a vegetarian mezze platter.
